Tuscan Wild Pig Stew with Penne Pasta
Melting tender pork stew with red wine, Italian tomato, carrots, celery, onion and black truffle oil.
Served on penne pasta with parmesan shavings (+$1 for gluten-free pasta)
Tuscan Wild Pig Stew with Penne Pasta
- Standard / None
is backordered. We will ship it separately in 10 to 15 days.